Something different & fun!
29th October 2010
Picked by: Kendra Wells
The most common reaction after tasting our 2007 Ponzi Dolcetto: “Well, that’s different!” In a land drowning in (delicious) Pinot Noir, the Dolcetto is a rare treat. The little sweet one, as Dolcetto translates from its original Italian, is actually a dry wine.
For those unfamiliar, Dolcetto tends to have a dark fruits profile and soft tannins built for food pairing. All that depth of color surprises the palate with a lighter body and slight smokiness.
With just a few hundred cases made, you’ll want to taste the difference soon!
